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MANGO WITH STICKY RICE
KAO NIO MA MUANG
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INGREDIENTS
 1 cup of steamed sticky rice
1/2 cup of coconut milk
1 ripe mango ( peel, remove the seed and slice into pieces )
1-2 tbsp. of sugar
1/4 tsp. of salt
1 tbsp. of roasted mung beans
PREPARATION
Put coconut milk, sugar and salt in a pot. Heat until boiling. Turn the heat off. Add steamed sticky rice. Mix together well. Let it cool. Serve with mango and top sticky rice with mung beans.
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